Which wines do wallabies want?
What vino does a quokka quaff?
What concoction would a kangaroo consume?
We’re pretty sure most marsupials would gladly sip a sublime Shiraz, but in case you still have any doubts, these questions and others will be answered this Friday at Uncorked from 6-9 when we feature wines from “Down Under” – Australia, New Zealand, South Africa.
As they say in Australia, “Cheers!”
(translation- “Cheers!”)
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