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Longavi 2019 Glup Cinsault, Itata Valley, Chile
Available: Only 11 left in stock$21.99
The Cinsault vineyards are situated in the Itata Valley, further south than Maule Valley. 30% whole cluster in tank. Cold maceration for four days before natural fermentation takes place with aerated pump overs during fermentation, followed by a 14 day extended maceration before pressing. The wine is matured in large wooden vats for six months. Natural winemaking where there is minimal intervention – No stabilization, fining or filtration. Pair this with game meat burgers, slow roasted pork with a sweet barbeque dressing or smoked cheeses.