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Istine Di Radda Vermouth

Available:  Only 5 left in stock $47.99
Size: 0.00ml
Angela Fronti is owner and winemaker at Istine in the Chianti Classico DOC and has long wanted to make a vermouth. She tried to do it on her own but found that it is indeed an art and so approached the master, Bordiga, who agreed to help her. The result is a Tuscany/Piedmont collaboration unlike any vermouth on our shelf. The base wine is a rose of Sangiovese from Angela's Chianti vineyards. There are 34 botanicals ranging from wormwood, elderberry, sage, china, gentian, mint and juniper. All infusions are done separately in wheat alcohol of varying strengths for 40-45 days. After blending, the vermouth is rested for an addition 3 weeks before being filtered and bottled with no color additions. The vermouth is very delicate and complex. Makes an exceptional negroni!

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