Since way back in 1989, winemaker Rick Moshin has been producing natural, terroir-driven, and delicious wines in the Russian River Valley. He sustainably farms his own prized Goldridge-soil Pinot Noir vineyards, and using the natural yeasts of his grapes — plus the help of a dedicated winemaking team — he gently makes small-lot, premium wines in their gravity-flow winery on Sonoma County’s famed Westside Road.
They’re celebrating their 30 year anniversary, and they’re still family-owned and -operated, and their focus remains on hand-crafting some of the highest-quality wines in the Russian River Valley AVA. In addition to several styles of Pinot Noir, they make Chardonnay, Sauvignon Blanc, Zinfandel, Merlot, dessert wines, traditional-method sparkling wine, and a crowd-pleasing, award-winning Rosé of Pinot Noir.
Here’s to another 30 years!